Browsing byAuthorTeasdale, SB
Showing results 1 to 5 of 5
Issue Date | Title | Author(s) |
2020-07 | Dietary intake, food addiction and nutrition knowledge in young people with mental illness. | Teasdale, SB; Burrows, TL; Hayes, T; Hsia, CY; Watkins, A; Curtis, J; Ward, PB |
2019-03-01 | The effectiveness of the Keeping the Body in Mind Xtend pilot lifestyle program on dietary intake in first-episode psychosis: Two-year outcomes | Teasdale, SB; Curtis, J; Ward, PB; Watkins, A; Lederman, O; Rosenbaum, S; Kalucy, M; Lappin, J; Samaras, K |
2024-02-09 | Implementation of a lifestyle and life-skills intervention to prevent weight-gain and cardiometabolic abnormalities in young people with first-episode psychosis as part of routine care: The Keeping the Body in Mind program. | Curtis, J; Teasdale, SB; Morell, R; Wadhwa, P; Watkins, A; Lederman, O; O'Donnell, C; Fibbins, H; Ward, PB |
2018 | Is Obesity in Young People With Psychosis a Foregone Conclusion? Markedly Excessive Energy Intake Is Evident Soon After Antipsychotic Initiation. | Teasdale, SB; Ward, PB; Jarman, R; Wade, T; Rossimel, E; Curtis, J; Lappin, J; Watkins, A; Samaras, K |
2016-06-14 | A nutrition intervention is effective in improving dietary components linked to cardiometabolic risk in youth with first-episode psychosis | Teasdale, SB; Ward, PB; Rosenbaum, S; Watkins, A; Curtis, J; Kalucy, M; Samaras, K |