Changes in Men's Physical Activity and Healthy Eating Knowledge and Behavior as a Result of Program Exposure: Findings From the Workplace POWERPLAY Program.
Caperchione, CM
Stolp, S
Bottorff, JL
Oliffe, JL
Johnson, ST
Seaton, C
Sharp, P
Jones-Bricker, M
Lamont, S
Errey, S
Healy, T
Medhurst, K
Christian, H
Klitch, M
- Publisher:
- HUMAN KINETICS PUBL INC
- Publication Type:
- Journal Article
- Citation:
- J Phys Act Health, 2016, 13, (12), pp. 1364-1371
- Issue Date:
- 2016-12
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Full metadata record
Field | Value | Language |
---|---|---|
dc.contributor.author | Caperchione, CM | |
dc.contributor.author | Stolp, S | |
dc.contributor.author | Bottorff, JL | |
dc.contributor.author | Oliffe, JL | |
dc.contributor.author | Johnson, ST | |
dc.contributor.author | Seaton, C | |
dc.contributor.author |
Sharp, P |
|
dc.contributor.author | Jones-Bricker, M | |
dc.contributor.author | Lamont, S | |
dc.contributor.author | Errey, S | |
dc.contributor.author | Healy, T | |
dc.contributor.author | Medhurst, K | |
dc.contributor.author | Christian, H | |
dc.contributor.author | Klitch, M | |
dc.date.accessioned | 2022-07-22T05:01:43Z | |
dc.date.available | 2022-07-22T05:01:43Z | |
dc.date.issued | 2016-12 | |
dc.identifier.citation | J Phys Act Health, 2016, 13, (12), pp. 1364-1371 | |
dc.identifier.issn | 1543-3080 | |
dc.identifier.issn | 1543-5474 | |
dc.identifier.uri | http://hdl.handle.net/10453/159113 | |
dc.description.abstract | BACKGROUND: The purpose of this study was to examine changes in physical activity and healthy eating knowledge and behaviors associated with the level of exposure to POWERPLAY, a men-centered workplace health promotion program. METHODS: This study is based on a quasi-experimental prepost design. Using a computer assisted telephone interview survey, data regarding program exposure and physical activity and health eating knowledge and behaviors were collected from men (N = 103) in 4 workplaces. RESULTS: Exposure scores were calculated and participants were categorized as having low (n = 54) or high exposure (n = 49) to POWERPLAY. Compared with the low exposure group, those reporting high exposure scored significantly higher on physical activity knowledge (F (1, 99) =14.17, P < .001, eta2 = .125) and health eating knowledge (F (1, 99) =14.37, P = .001, eta2 = .111). The high exposure group also reported significantly more minutes walked place to place (F (2, 206) = 3.91, P = .022, eta2 = .037) and on minutes walked for leisure (F (2, 230) = 3.08, P = .048, eta2 = .026). CONCLUSIONS: POWERPLAY shows significant promise as a workplace health promotion approach and may have an even greater impact when program exposure is augmented with environmental and policy changes. | |
dc.format | Print-Electronic | |
dc.language | eng | |
dc.publisher | HUMAN KINETICS PUBL INC | |
dc.relation.ispartof | J Phys Act Health | |
dc.relation.isbasedon | 10.1123/jpah.2016-0111 | |
dc.rights | info:eu-repo/semantics/closedAccess | |
dc.subject | 1106 Human Movement and Sports Sciences, 1117 Public Health and Health Services, 1302 Curriculum and Pedagogy | |
dc.subject.classification | Public Health | |
dc.subject.mesh | Adult | |
dc.subject.mesh | British Columbia | |
dc.subject.mesh | Diet, Healthy | |
dc.subject.mesh | Exercise | |
dc.subject.mesh | Health Behavior | |
dc.subject.mesh | Health Knowledge, Attitudes, Practice | |
dc.subject.mesh | Health Promotion | |
dc.subject.mesh | Humans | |
dc.subject.mesh | Male | |
dc.subject.mesh | Men's Health | |
dc.subject.mesh | Middle Aged | |
dc.subject.mesh | Surveys and Questionnaires | |
dc.subject.mesh | Workplace | |
dc.subject.mesh | Humans | |
dc.subject.mesh | Exercise | |
dc.subject.mesh | Health Knowledge, Attitudes, Practice | |
dc.subject.mesh | Health Behavior | |
dc.subject.mesh | Adult | |
dc.subject.mesh | Middle Aged | |
dc.subject.mesh | Workplace | |
dc.subject.mesh | Health Promotion | |
dc.subject.mesh | British Columbia | |
dc.subject.mesh | Male | |
dc.subject.mesh | Men's Health | |
dc.subject.mesh | Surveys and Questionnaires | |
dc.subject.mesh | Diet, Healthy | |
dc.title | Changes in Men's Physical Activity and Healthy Eating Knowledge and Behavior as a Result of Program Exposure: Findings From the Workplace POWERPLAY Program. | |
dc.type | Journal Article | |
utslib.citation.volume | 13 | |
utslib.location.activity | United States | |
utslib.for | 1106 Human Movement and Sports Sciences | |
utslib.for | 1117 Public Health and Health Services | |
utslib.for | 1302 Curriculum and Pedagogy | |
pubs.organisational-group | /University of Technology Sydney | |
pubs.organisational-group | /University of Technology Sydney/Faculty of Health | |
utslib.copyright.status | closed_access | * |
dc.date.updated | 2022-07-22T05:01:42Z | |
pubs.issue | 12 | |
pubs.publication-status | Published | |
pubs.volume | 13 | |
utslib.citation.issue | 12 |
Abstract:
BACKGROUND: The purpose of this study was to examine changes in physical activity and healthy eating knowledge and behaviors associated with the level of exposure to POWERPLAY, a men-centered workplace health promotion program. METHODS: This study is based on a quasi-experimental prepost design. Using a computer assisted telephone interview survey, data regarding program exposure and physical activity and health eating knowledge and behaviors were collected from men (N = 103) in 4 workplaces. RESULTS: Exposure scores were calculated and participants were categorized as having low (n = 54) or high exposure (n = 49) to POWERPLAY. Compared with the low exposure group, those reporting high exposure scored significantly higher on physical activity knowledge (F (1, 99) =14.17, P < .001, eta2 = .125) and health eating knowledge (F (1, 99) =14.37, P = .001, eta2 = .111). The high exposure group also reported significantly more minutes walked place to place (F (2, 206) = 3.91, P = .022, eta2 = .037) and on minutes walked for leisure (F (2, 230) = 3.08, P = .048, eta2 = .026). CONCLUSIONS: POWERPLAY shows significant promise as a workplace health promotion approach and may have an even greater impact when program exposure is augmented with environmental and policy changes.
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