Making time : food preservation and ontological design

Mellick Lopes, A; Zettel, T

Making time : food preservation and ontological design

Mellick Lopes, A

Zettel, T

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Publisher:: Intellect (UK)
Publication Type:: Chapter
Citation:: Food Democracy Critical Lessons in Food, Communication, Design and Art, 2017, pp. 109-126
Issue Date:: 2017

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Field	Value	Language
dc.contributor.author	Mellick Lopes, A https://orcid.org/0000-0002-2157-421X
dc.contributor.author	Zettel, T
dc.date.accessioned	2022-11-29T21:15:28Z
dc.date.available	2022-11-29T21:15:28Z
dc.date.issued	2017
dc.identifier.citation	Food Democracy Critical Lessons in Food, Communication, Design and Art, 2017, pp. 109-126
dc.identifier.isbn	1783207965
dc.identifier.isbn	9781783207961
dc.identifier.uri	http://hdl.handle.net/10453/163824
dc.description.abstract	In rendering the conceptual project of futuring as a sustaining food practice, Making Time interpolates the senses and makes sense-able and discursive an abstract idea. In this chapter we consider Making Time as both a philosophical proposition and material practice that enables reflection on the relationships between time, food and being, mediated by design in the modern world
dc.format.extent	51
dc.language	en
dc.publisher	Intellect (UK)
dc.relation.ispartof	Food Democracy Critical Lessons in Food, Communication, Design and Art
dc.rights	info:eu-repo/semantics/closedAccess
dc.title	Making time : food preservation and ontological design
dc.type	Chapter
pubs.organisational-group	/University of Technology Sydney
pubs.organisational-group	/University of Technology Sydney/Faculty of Design, Architecture and Building
pubs.organisational-group	/University of Technology Sydney/Faculty of Design, Architecture and Building/School of Design
utslib.copyright.status	closed_access	*
pubs.consider-herdc	false
dc.date.updated	2022-11-29T21:15:27Z
pubs.place-of-publication	U.K
pubs.publication-status	Published
dc.location	U.K

Abstract:

In rendering the conceptual project of futuring as a sustaining food practice, Making Time interpolates the senses and makes sense-able and discursive an abstract idea. In this chapter we consider Making Time as both a philosophical proposition and material practice that enables reflection on the relationships between time, food and being, mediated by design in the modern world

Please use this identifier to cite or link to this item:

http://hdl.handle.net/10453/163824